Kitchen Equipment

The equipment in our kitchen includes the following:

• Large quantities of cutlery and crockery

• Serving platters, dishes, and jugs

• A variety of saucepans and cooking utensils

• Cooking implements eg: knives, chopping boards

• Commercial double oven

• Warming cabinet

• Fridge freezer

• A commercial tea urn plus large teapots

• Cleaning equipment

The items listed above are included in the hire charge for the hall.